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Chefs & Hospitality

Back of House


Like our restaurant offer, our kitchen environments are wonderfully diverse, covering everything from high-end fine dining to our bakery producing fresh bread for our famous Food Halls.

Our back of house team includes  130 superb chefs, supported by  70 kitchen staff, all dedicated to giving our customers an outstanding dining experience.

With clear career progression, friendly hours and plenty of support, Harrods’ Back of House offers great careers in hospitality. 

 

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People Stories
Something’s Cooking – The History of Food at Harrods
Something’s Cooking – The History of Food at Harrods
From Britain’s first escalator to a royal visit, the Harrods Food Ha...
Controlling Interest – An interview with our Master Roaster Bartosz Ciepaj
Controlling Interest – An interview with our Master Roaster Bartosz Ciepaj
Coffee has been taken to the next level in the newly transformed Food Hall...
Meet Elena- Chef de Partie
Meet Elena- Chef de Partie
We caught up with Elena who is a Chef de Partie in the Pastry Kitchens What...
My Experience Working With Tom Kitchin
My Experience Working With Tom Kitchin
Olaide is a Demi Chef-de-Partie and she tells us about her experience work...

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