The heart of the role
There’s a real buzz in every Harrods’ kitchen. As a Chef, you’ll be at the heart of the action, maintaining daily production levels, monitoring stock and ensuring the smooth running of operations. Whether you are a Commis Chef starting your career or an experienced Sous chef, shine; and we’ll help you build a brilliant catering career.
About you
Here are the qualities that make you so special:
- A quick learner who thinks on their feet and likes being part of a team
- Someone who loves food and drink
- Ambitious, hardworking and reliable
- A cool head when the heat is on
- High volume experience is also a bonus
Our promise to you
Not only will you learn from wonderfully talented colleagues, but you’ll also have all the support you need to build a long-term catering career with Harrods.
In return for your hard work as a Chef, you’ll learn every aspect of working in a busy, premier kitchen and will receive some great benefits including:
- Competitive salary + service charge
- Great learning and development opportunities
- 22 - 25 days’ annual leave + birthday off
- Sociable working hours
- Up to 33% Harrods discount
Uniquely You
At Harrods we believe the personality and authenticity of our people sets us apart. We celebrate and invite applications from all cultures, backgrounds, tastes and experiences and are proud of our culture where people from all walks of life can grow and thrive. What makes you unique makes us exceptional.
What next?
If you want to know more about our people and our culture, search #TogetherHarrods on LinkedIn, Facebook or Instagram