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Chefs & Hospitality

Front of House


Teamwork is an essential part of our Front of House role. That means collaborating with colleagues to achieve the best possible results for our valued customers.

Every day is different, so a flexible, can-do attitude and incredible attention to detail are essential, as is a passion for food and a deep understanding of fine dining. With customers from all over the world, language skills are always useful.

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People Stories
Meet Lance- Master Baker
Meet Lance- Master Baker
Lance is a Master Baker and tells us what it takes to carry out his role Wh...
Meet Jolita- Waitress in the Mezzah Lounge
Meet Jolita- Waitress in the Mezzah Lounge
Jolita is a Waitress in the Mezzah Lounge and she tells us what it is like ...

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