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F & B Cost Controller

  • Department: Support
  • Location: Knightsbridge
  • Job type: Full Time
  • Contract Type: Permanent
  • Job reference: VAC- 7749

We are currently recruiting a passionate and positive Food & Beverage Cost Controller to join our Culinary Department!  This role requires someone who is hard working and dedicated.

As a Food & Beverage Cost Controller you will have the following skills:

  • Attention to detail
  • Experience in, and a basic level of understanding of, a multi-unit high profile catering environment
  • An understanding of Margin Cost & % Management & Menu Engineering
  • An ability to implement Inventory Control reports and procedures to drive down stock holding to a pre-determined level.
  • A basic understanding of the Profit & Loss statement and how the product cost and control affect it.
  • Basic SAP experience preferable
  • Communicate effectively with all colleagues from various departments, demonstrating a positive and enthusiastic approach
  • Demonstrate effective management by flexing own style between coaching and directing as appropriate.
  • Assists Line Manager in the preparation of materials for the following meetings as required
  • Adhere to all Food and Safety Procedures

In return for your hard work as a Food & Beverage Cost Controller we will offer:

  • Competitive salary
  • Great learning and development opportunities
  • Professional and personal growth in a team of like-minded colleagues
  • 22 days annual leave + birthday-off free (total of 31 days incl bank holidays)
  • Sociable working hours
  • Staff discount
  • Pension benefit

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